We are committed to serving your students nutritious meals every day. Breakfasts come with a fruit, grain and choice of milk. Lunches come with a protein, grain, milk, fruit and vegetable - please note that your students only need to take 3 items at lunch. One of those items MUST be a fruit or vegetable.
We are offering a variety of fruits and vegetables daily to our students, as well as multiple lunch options at each school. Fresh salads are offered daily at Whitin and UHS and they are offered twice a week as an alternate meal at Taft.
If you have a specific question, please reach out to Kelly Haley, Director of School Nutrition, at email@example.com or 508-278-8648, x4215.
Please note that we are experiencing product unavailability and menus may need to be changed. If menu changes occur we will notify the Principals and staff and post on Social Media.
Students have been issued their student IDs. These IDs should be used for all purchases in the cafeteria. Students can either scan the barcode or type in their number. If students forget their ID card, they can type in their ID number.
If you qualify for free or reduced lunch, you may be eligible for additional funds to purchase food through the new P-EBT program during COVID-19. Please fill out a free/reduced lunch application to see if you qualify for up to $117.20 per month per child.
Please email Kelly Haley, firstname.lastname@example.org , if you have any questions.
Please sign up at My School Bucks to add money to your student's account. You will need your students ID (7 digits) to sign up.